Waffles: From Morning to Midnight by Dorie Greenspan
- Language: English
- Publisher: William Morrow & Co; 1st edition (June 1993)
- Hardcover: 128 pages
- ISBN-10: 068812609X
A collection of sixty sensational waffle recipes features instructions for making Dill Waffles with Soft Scallion Cream Cheese, Spicy Ricotta Waffles with Roasted Red Pepper Spoon Bread, and Cumin Waffles with Humus. 50,000 first printing. $15,000 ad/promo.
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